Woodside Kitchen is always rolling out new options to fuel your active lifestyle. Here’s a look at what we’ve added to the Fall Grab ‘N’ Go offerings.
Fuel: lemon thyme chicken, egg, spinach, dried cranberries, toasted cashews, garbanzo beans, green goddess dressing
Noodle: cavatappi, roasted cauliflower, chicken breast, pesto
Vegan Noodle: cavatappi, roasted cauliflower, breaded tofu, pesto
Overnight Oats: rolled oats, carrots, almond milk, chia seeds, pecans, golden raisins, maple syrup
Salmon Caesar Salad: wild caught salmon, romaine, parmesan, sourdough croutons
Salmon Spinach Salad: wild caught salmon, spinach, beets, almonds, feta, creamy balsamic
Simple: chicken breast, strawberries, almonds, HOPE hummus
Steak Salad: grass fed beef, romaine hearts, tomato, bleu crumbles, red onion, sourdough croutons, walnut vinaigrette
Supper: chicken breast, basmati rice, roasted veggies
Winter Snack: roasted cauliflower, turkey breast, almonds, sweet potato
